Starters & Snacks
Marinated olives, lemon, herbs, chilli and garlic
£3.95Root vegetable soup, balsamic glaze, vegetable crisps, bread and butter
£8.50Crispy squid, black garlic and squid ink mayo
£8.95Chicken wings, salt and pepper, chilli & spring onion salad
£6.95Parmesan choux buns, goats cheese mousse, rosemary and red pepper jam
£8.95Coronation chicken terrine, pickled apricots, toast
£8.45Steak tartare, hen’s egg, all the trimmings
£12.95Indian lentil doughnuts, coconut and chilli sambals, mango chutney
£7.95Prawn and crayfish cocktail, Marie Rose sauce, avocado, bread and butter
£9.95Sweet and sour pork Bao bun, miso mayo, ginger and toasted peanut salad
£8.95Lighter Dishes
Crispy beef salad, sweet chilli sauce, mint, toasted peanuts, coriander and lemongrass dressing
£15.95Venison and pork faggots, onion purée, peas and beans, mushroom sauce
£14.95Macaroni cheese, roasted tomatoes, charred gem lettuce
£9.95Tempura soft-shell crab burger, jalapeño mayo, mango coleslaw, smashed avocado, chilli-salted fries
£16.95Mains
Half roast chicken, seasonal greens, Yorkshire pudding, stuffing, red wine gravy*
£19.95Roast topside of beef, (served pink) seasonal greens, Yorkshire pudding, red wine gravy*
£20.75Roast Belly pork, (boned & rolled) seasonal greens, stuffing, apple sauce, Yorkshire pudding*
£19.75Pan fried Sea Trout, pea and mint risotto, broccoli, pink pickled onions
£23.95Steak burger, melted cheese, chips, tomato salsa
£17.95Pork & leek sausages, mash, onion gravy, greens
£15.95Indonesian Aubergine (fiery and smoky tomato stuffed aubergine), aubergine fritter, rice noodles
£15.95Haddock in beer batter, chips, mushy peas, chunky tartar sauce
£17.95Teriyaki tuna steak (served pink), crispy sushi rice, edamame salad, wasabi and citrus mayonnaise
£28.95Vegetable Makhani (butter) curry, biriani rice, cashew nuts, chutney’s
£16.75Seared lambs’ liver, tagliatelle, spicy tomato sauce
£16.95Items with an asterisk (*) are available as a portion suitable for children.
If you have a food allergy, intolerance, or coeliac disease – please speak to the staff about the ingredients in your food and drink before you order. Thank you
Puddings
Lemon meringue pie, blueberry compote, cream
£9.45Sussex pond pudding, custard, vanilla ice cream
£8.45Manchester tart (baked custard & raspberry tart with coconut), raspberry compote, vanilla ice cream
£8.45Erbistock mud pie, cookie dough ice cream, dark chocolate sauce
£8.95Creme caramel, burnt orange and spiced rum compote, ginger biscuit
£7.95Sticky toffee pudding, butterscotch sauce, vanilla ice cream
£7.95Cherry crumble pie, vanilla ice cream
£8.95Ice creams and sorbets - Selection of 3 from Cheshire Farm 5.95 (2 scoops 3.90/ 1 scoop 1.95)
Ices: Strawberries & Cream, Double Chocolate, Vanilla
Sorbets: Green Apple, Blood Orange, Blackcurrant
The Boat Cheese Selection - Crackers, biscuits, cornichons, pickled grapes (any 5 - 14.95)
Ashlynn – A goat’s cheese with an artisan vibe, it is rolled in ash and has a line of charcoal running through the middle, do not let that put you off, it was one of our favourites from the tasting.
Wigmore Brie - A ewe’s milk cheese, creamy and crumbly, made by Anna and Andy Wigmore, hence for the name. The cheese has a bloomy natural rind.
Oxford Blue – A variety and brand of blue cheese produced in Burford, Oxfordshire in 1995 by French Baron Robert Pouget. It has traditions of stilton cheese but with a creamier consistency.
Tete de Moine – Literally meaning ‘monk’s head’ this cheese is shaved into rosette’s rather than sliced. This cheese is aromatic and strong, a ‘cheese-lovers’ cheese
Oxford Isis – A soft washed-rind cheese. Washed in honey mead giving it a lovely sweetness that balances nicely with it is pungent tang.
Snowdonia Black Bomber – A cheddar at heart but this packs a punch. The perfect blend of creaminess and a tang that is to die for.
Gorwydd Caerphilly – The family make this earthy Caerphilly from unpasteurised cows' milk and mature it for a minimum of two months. The result is a cheese with a complex flavour, and both a crumbly and creamy texture.